Well? What did you have for dinner tonight??

Discussion in 'Food & Wine' started by Grace, Jun 2, 2011.

  1. zzzz
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    zzzz Just a regular American

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    Buddig, cottage cheese and nachos. CC as a nightcap.
     
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  2. Dekster
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    Dekster Gold Member

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    Hardees bacon double cheeseburger........after driving 45 minutes each way and then spending almost 3 hours at the vet just to get the cat its booster shots, I have no desire to eat let alone cook so drive thru it was......came home, threw a bag of burgers on the counter and said eat or don't, I don't care. I now need to wash german shepherd slobber off my face as one person's felt a need to lick my face from bottom to top when I leaned over to tie my shoe. God I hate vets that do first come first serve.
     
  3. Esmeralda
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    Esmeralda Diamond Member

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    Last night I went to Red Lobster and had the mixed grill with shrimp, scallops and salmon. My friend had the mixed grill with shrimp, scallops an steak. Yum. :)
     
  4. karpenter
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    karpenter Silver Member

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    Do You Remember When Hardees Was Charcoal Broiled ??
     
  5. Dekster
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    Dekster Gold Member

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    No. That must have smelled lovely
     
  6. Dekster
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    Dekster Gold Member

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    It annoys be they do not have oysters.
     
  7. SweetSue92
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    SweetSue92 Gold Member

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    We had Tilapia with a cream cheese/ dill/ lemon sauce. It was light and good. Tonight we'll have reubens of course, for St. Patty's Day! Cheers
     
  8. Esmeralda
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    Esmeralda Diamond Member

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    I don't like oysters. I like shrimp/prawns, scallops, lobster, and crab best. I've only been there twice. Do they have crab?
     
  9. Disir
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    Disir Gold Member

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    Corned beef, cabbage, potatoes, carrots. I like Reuben sandwiches but this way........not so much. I haven't made it in years. I think next year I will do a Shepard's pie or something if I can find something besides New Zealand lamb.
     
  10. HereWeGoAgain
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    HereWeGoAgain Diamond Member

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    Smoked half of a Wagyu decal for around five hours over some oak and lump charcoal.
    Paired it with the pintos we made yesterday.
     
    Last edited: Mar 17, 2019

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