Well? What did you have for dinner tonight??

Discussion in 'Food & Wine' started by Grace, Jun 2, 2011.

  1. MaryL
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    MaryL Gold Member

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    I cycle to work now, and try to be more environmentally friendly and have a smaller carbon footprint and I eat less meat. I still indulge, Hot links, barbecue and fried foods . Damn, I could just die for a Famous Daves brisket sandwich or a churches chicken...damn.
     
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  2. MaryL
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    MaryL Gold Member

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    You tease. You big teaser you.
     
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  3. HereWeGoAgain
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    HereWeGoAgain Diamond Member

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    Ya cant beat Churches when it comes to chicken.
    A side of fried Okra and some mashed taters and I'm in Heaven!
     
  4. Dekster
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    Dekster Gold Member

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    Olive garden stuffed mushrooms. Not a huge fan of OG, but their shrooms are okay
     
  5. Marianne
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    Marianne Platinum Member

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    We're having homemade meatball grinders, I made the meatballs this morning fresh.
    Tossed salad with homemade Crouton's
    Lemon Jello with fruit cocktail and whipped cream or watermelon.
    Chocolate cupcakes with vanilla frosting sprinkled with M&M's.
     
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  6. Xelor
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    Xelor Gold Member

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    Rack of lamb, grilled veggies and sweet potato gnocchi.
     
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  7. skye
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    skye Platinum Member Supporting Member

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    I am having potato soup tonight
    Can you imagine that?
    with a delicious big side salad and lots of fruit as dessert
     
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  8. koshergrl
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    koshergrl Diamond Member

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    I love good potato soup. Mom used to make it now and then.
     
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  9. Xelor
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    Xelor Gold Member

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    Vichyssoise? Or something heartier?

    I really like vichyssoise, but I tend to have it only in the summer. In the fall and winter, I prefer a more rustic preparation.
     
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  10. koshergrl
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    koshergrl Diamond Member

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    vichyssoise is served cold, and it's all blended. Potato soup is hot and not blended.
     
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