Tomatoes

Discussion in 'Food & Wine' started by syrenn, Sep 2, 2012.

  1. syrenn
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    syrenn BANNED

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    It took all day.... but its worth it!


    [​IMG]
     
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  2. Zoom-boing
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    Zoom-boing Gold Member

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    Oooo that is outstanding! I've never canned anything . . . is it hard to do? Did you grow your own toms?
     
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    Last edited: Sep 2, 2012
  3. Truthmatters
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    glad to see you did something productive.
     
  4. Douger
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    Nice work. They're going to come in handy.
    Can some peppers and onions too.....although peppers freeze decent.
    You seem motivated. Get yourself a dehydrator too.
     
  5. Colin
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    Colin Gold Member

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    Liar.
     
  6. Sunni Man
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    Sunni Man Diamond Member

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    That's hilarious coming from someone who thinks making up lies all day long on a message board is somehow being productive. :lol: :cuckoo:
     
  7. syrenn
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    syrenn BANNED

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    I wish it was warm enough here to grow my own in the quantity i would need to can them. That was $175 worth of heirloom tomatoes.



    Canning is pretty easy...just follow the directions. Stuff like jam is really easy since you only need a bit pot of water. Tomatoes require a pressure canner.
     
  8. syrenn
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    syrenn BANNED

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    I had a dehydrator..and never used it. lol. I also oven dried roma tomatoes and froze them.
     
  9. Truthmatters
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    Prove I have ever lied about anything here.

    either prove it or wear the label of liar
     
  10. Truthmatters
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    prove that is a lie.
     

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