Raw Beef!

Discussion in 'Food & Wine' started by Sallow, Nov 19, 2010.

  1. Sallow
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    Sallow The Big Bad Wolf. Supporting Member

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    Just came back from a Korean Restaurant..and had the raw beef with raw egg as a sauce. This is an amazing dish. The beef is marinated and chilled. After eating it you just feel unbelievably powerful.

    I know it's sort of dangerous..but heck..what's life without a little risk, no?

    I love the other raw beef dishes, like from Italy.

    But if it were up to me..I would eat meat raw..bloody and quivering.

    Anyone try raw beef?
     
  2. strollingbones
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    strollingbones Diamond Member

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    steak tartare?
     
  3. iamwhatiseem
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    iamwhatiseem Gold Member

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    That is Steak Tartare as bones said.
    It is not at all dangerous if the meat came from a regular farm, and was butchered at a reputable place.
    Cows are not pigs. Their meat is naturally free from bacteria etc.
    It is only dangerous today because of factory farming, where cows stand in shit over a foot deep..and fed corn because it is cheap. When cows eat grasses there is a chemical reaction that occurs in their digestive system that literally keeps them healthy.
    So they pump the meat with anti-biotics and saltwater to alleviate the affects of impure meat.

    Buy from a butcher that advertises "local only" and you will be fine.
     

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    Last edited: Nov 19, 2010
  4. Skull Pilot
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    Skull Pilot Platinum Member

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    I must say I love carpaccio

    [​IMG]
     

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