Japanese Wagyu grade A5

Discussion in 'Food & Wine' started by HereWeGoAgain, Jun 26, 2019.

  1. toobfreak
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    toobfreak Gold Member

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    You're insane. No steak is worth that much. You don't know how to take a good regular steak and just tenderize it yourself?
     
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  2. Muhammed
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    Muhammed Gold Member

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    If I was the UPS guy, I would be wondering what a $155 steak tastes like.
     
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  3. bear513
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    bear513 Diamond Member

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    Holy crap! I wasn't even going to click the link.

    Wow...


    .
     
  4. bear513
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    bear513 Diamond Member

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    Knowing me if I had the money, I would buy it and cook it on my George Forman grill...lol
     
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  5. HereWeGoAgain
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    HereWeGoAgain Diamond Member

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    LOL...I know more about beef than you'll ever know.
     
  6. HereWeGoAgain
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    HereWeGoAgain Diamond Member

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    Two 10oz steaks for $279 plus shipping.
    A5 Japanese Ribeye | Allen Brothers
     
  7. HereWeGoAgain
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    HereWeGoAgain Diamond Member

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    Ordering high end grub isnt new.
    I've ordered live oysters from Washington State many times.
     
  8. HereWeGoAgain
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    HereWeGoAgain Diamond Member

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    I can tenderize a round steak....
    That doesnt mean it tastes good.
     
  9. HereWeGoAgain
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    HereWeGoAgain Diamond Member

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    Even this dumb yankee redneck understands what it takes to turn out quality beef.
    But then I'm not surprised that liberals fail to understand the process.
     
    Last edited: Jun 30, 2019
  10. Frankeneinstein
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    Frankeneinstein Gold Member

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    absolutely! I highly recomend it

    You may be doing it wrong
     
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