Italian Subs

[lilbug]

Thanks for the memory of growing up in South Brooklyn and Angelo's Deli. His sandwiches could make a teen-age boy forget about sex for half an hour. An Angelo "hero" and a cold bottle of Shaefer beer under a tree in Prospect Park on a hot summer afternoon was as close to heaven as it got.

Italians gave the world music and food. No equal. (And I'm not Italian.)

The Italians gave us music, food and hot Italian chicks. Their women are beautiful.

I'll go along with that and no...I'm not Italian.

 

[Rev.Hellh0und]

Italian Sub?



Prosciutto, Sopressata, Italian Coppa, Homemade Fresh Mozzarella, on Italian bread with all the fixins....

 

[Truthseeker420]

No pics ?

 

[uscitizen]

Jiros?

 

[syrenn]

Heart healthy and tasty too:

Thinly sliced lean roast beef
Monterey Jack Cheese
Tomato
Lettuce (romain)
Red onion rings
Banana peppers
Mayo & creamed horseradish,
on SF sourdough cut into a roll.
.

Do you remember the Heaven? God i miss the Heaven.

 

[St.Blues]

I'll buy a famous grinder locally before the weekends over and post a pic...
Store front as well................

 

[syrenn]

I'll buy a famous grinder locally before the weekends over and post a pic...
Store front as well................

cool!

 

[Zona]

Promised FoxFyre some recipes, thought I'd share with everyone...Here's a quick one to get you started. Be back later to post more....

What You'll Need...

Soft hoagie buns, halved.
Olive oil
Sliced salami
Sliced provolone cheese
Kosher pickles sliced
Sliced tomatoes
Sliced purple/red onions
Salt and pepper to taste (optional)

Spread olive oil generously on bun and build your sub with the remaining ingredients. Salt and pepper. Serve with chips.

Then call it a hoagie, not a sub.

 

[Zona]

Thanks for the memory of growing up in South Brooklyn and Angelo's Deli. His sandwiches could make a teen-age boy forget about sex for half an hour. An Angelo "hero" and a cold bottle of Shaefer beer under a tree in Prospect Park on a hot summer afternoon was as close to heaven as it got.

Italians gave the world music and food. No equal. (And I'm not Italian.)

The Italians gave us music, food and hot Italian chicks. Their women are beautiful.

 

[Wry Catcher]

Heart healthy and tasty too:

Thinly sliced lean roast beef
Monterey Jack Cheese
Tomato
Lettuce (romain)
Red onion rings
Banana peppers
Mayo & creamed horseradish,
on SF sourdough cut into a roll.
.

Do you remember the Heaven? God i miss the Heaven.

Hamburger Haven on Clement?

 

[lilbug]

Jiros?

Gyros are a Greek sandwich...sort of a warm sub/hero.. I can never get the image thing to work, but here's a page with a some photos of them...

gyros - Google Search

 

[lilbug]

Promised FoxFyre some recipes, thought I'd share with everyone...Here's a quick one to get you started. Be back later to post more....

What You'll Need...

Soft hoagie buns, halved.
Olive oil
Sliced salami
Sliced provolone cheese
Kosher pickles sliced
Sliced tomatoes
Sliced purple/red onions
Salt and pepper to taste (optional)

Spread olive oil generously on bun and build your sub with the remaining ingredients. Salt and pepper. Serve with chips.

Then call it a hoagie, not a sub.

Does it really matter? It tastes the same.

 

[syrenn]

Heart healthy and tasty too:

Thinly sliced lean roast beef
Monterey Jack Cheese
Tomato
Lettuce (romain)
Red onion rings
Banana peppers
Mayo & creamed horseradish,
on SF sourdough cut into a roll.
.

Do you remember the Heaven? God i miss the Heaven.

Hamburger Haven on Clement?

No the ones that were downtown. There was on on geary right near Britex and the other was in the basement of the crocker building, 1 post st. ... Avocado, tomato and sprouts!

 

[St.Blues]

Thanks for the memory of growing up in South Brooklyn and Angelo's Deli. His sandwiches could make a teen-age boy forget about sex for half an hour. An Angelo "hero" and a cold bottle of Shaefer beer under a tree in Prospect Park on a hot summer afternoon was as close to heaven as it got.

Italians gave the world music and food. No equal. (And I'm not Italian.)

The Italians gave us music, food and hot Italian chicks. Their women are beautiful.

FuYuckYou................. she's beautiful. Blah!!!

 

[Ringel05]

Tony sold me the only one they had left in Italy.

Notice the screen door? Nice touch, don't ya think?

 

[shintao]

Pennsylvania?

Well, the recipe originated from Maine when I lived there a few years back.

i ask because you call them hoagies. The names can be regional. Submarines, grinders, hoagies, dagwoods.....

I was just curious.

I call them hoagies, more of a tv thingy

Garlic Olive oil mixed with dill juice for the toasted hoagie soak/with Best food mayo

Turkey
Pastrami
Ham
Cotto Salami
Stacker dill pickle slice
yellow pepper slices
tomato
avacado
Sliver red onion slice
shredded lettuce bed
Havarti cheese
Pappys Salt-free Spice sprinkled on the bed

 

[editec]

Promised FoxFyre some recipes, thought I'd share with everyone...Here's a quick one to get you started. Be back later to post more....

What You'll Need...

Soft hoagie buns, halved.
Olive oil
Sliced salami
Sliced provolone cheese
Kosher pickles sliced
Sliced tomatoes
Sliced purple/red onions
Salt and pepper to taste (optional)

Spread olive oil generously on bun and build your sub with the remaining ingredients. Salt and pepper. Serve with chips.

Silly Anglos pretending they understand Italian food.

the above is NOT an Italian SUB.

Why?

Because it does not include THE MOST ITALIAN OF ALL ITALIAN meat...

Prosciutto

​

Prosciutto was the meat upon which the Roman Legions fed. It was the C-rations of the Roman legion. It was the lunchmeat that consquored the world

While I have no doubt the above will make a fine sub, it ought NOT to be called an Italian sub.

This is, incidently, one of my pet peeves.

Oh yeah one more thing?

That sugary crap that comes out of a bottle is NOT Italian spaghetti sauce.

It is ANGLO tomato sauce fit only to feed pigs (if they'll have it)





​

 

[lilbug]

Promised FoxFyre some recipes, thought I'd share with everyone...Here's a quick one to get you started. Be back later to post more....

What You'll Need...

Soft hoagie buns, halved.
Olive oil
Sliced salami
Sliced provolone cheese
Kosher pickles sliced
Sliced tomatoes
Sliced purple/red onions
Salt and pepper to taste (optional)

Spread olive oil generously on bun and build your sub with the remaining ingredients. Salt and pepper. Serve with chips.

Silly Anglos pretending they understand Italian food.

the above is NOT an Italian SUB.

Why?

Because it does not include THE MOST ITALIAN OF ALL ITALIAN meat...

Prosciutto

​

Prosciutto was the meat upon which the Roman Legions fed. It was the C-rations of the Roman legion. It was the lunchmeat that consquored the world

While I have no doubt the above will make a fine sub, it ought NOT to be called an Italian sub.

This is, incidently, one of my pet peeves.

Oh yeah one more thing?

That sugary crap that comes out of a bottle is NOT Italian spaghetti sauce.

It is ANGLO tomato sauce fit only to feed pigs (if they'll have it)


​

Whew! I'm so glad ya got that off your chest, feel better?!