A yummy recipe...enjoy If you have any more feel free to share. S'mores Pound Cake Squares Ingredients: 1 (10.75 ounces) package frozen pound cake, thawed 2 cups miniature marshmallows 1 cup semi-sweet chocolate chips 1/2 cup honey roasted peanuts; chopped (optional) Preparation: 1. Preheat oven to 400 degrees F. 2. Spray a 13-by-9-inch baking pan with no-stick cooking spray. Cut pound cake into 15 slices. Place in the bottom of a 13-by-9-inch baking pan, cutting to fit if needed. 3. Sprinkle marshmallows, chocolate chips and peanuts evenly over pound cake. 4. Bake for 10-12 minutes or until marshmallows are melted and lightly toasted. 5. Cool; cut into squares.