3/4 cup nondairy powdered creamer 3/4 cup sifted confectioners sugar 1 teaspoon almond extract 1 teaspoon ground cinnamon Combine all ingredients in a container with a tight fitting lid. Shake well to blend. Store in an airtight container. To serve, stir 2 tablespoons creamer into 6 ounces of hot coffee. Yields about 12 servings.