Discussion in 'Food & Wine' started by -Cp, Apr 18, 2005.
I came across this forum and feels hungry. whoop brb
One glass of wine a day makes insomnia away..
I don't drink but I adore food right now.
I've been craving Chinese and I can't get enough of beef jerky.
I drink at least 2 liters of water a day.
Dinner last night: Chicken and corn soup and a toasted cheese sandwich. Comfort food. And ice water.
Wrong thread. Sorry.
I am going to make homemade chicken stock/broth today. I'm going to start off with a mirepoix of carrots, onions and celery, then add water and chicken carcass along with some of the dark meat I saved that nobody eats. Then add some herbs. Unfortunately, I only have dried herbs, but I guess those will have to do.
Who's got a good shine recipe?
I don't really drink, but if a glass of wine can enhance the dining experience, I will try it.
However, I am not sophisticated to know which wine goes with which foods. Is there a wine that goes with desserts like pie? I would like to learn with sweets and simple appetizers first.
How about fruits?
There are lots of discussions can be done on food and wine as lots of recipes can be made from food and wine. Just an advice for all of you guys to keep the wine safely in wine cooler or fridge so that taste of wine remains fresh and natural.
keep wine safely in wine cooler after use so that actual taste of wine remains.
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