Won't argue with that. Small miniBrew Pubs are notorious for tapping beers too soon. Others will over carbonate at the same time to hide the "green" off flavor. High-hop beers mask bad brewing to an extent. But seasoned drinkers can tell right off the bat. I have complained many-many times to brew pub owners about this very thing. I have a significant following on Yelp!... I use that tool well in those cases.