Bison Meat

Discussion in 'Food & Wine' started by Disir, Oct 12, 2019.

  1. harmonica
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    harmonica Gold Member

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    ..I bought a very expensive bison steak and I wasn't impressed.....it was my knowledge you are not supposed to marinate bison meat?
     
  2. peach174
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    peach174 Gold Member Gold Supporting Member Supporting Member

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    They're all over the place in the west.
     
  3. Moonglow
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    Moonglow BANNED

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    Well he is in Texas so he can chose. I just go to Ruby's on the border of Mizzouri and Arkanass to get Bison steaks and ground beef...They raise it right behind the store.
     
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  4. peach174
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    peach174 Gold Member Gold Supporting Member Supporting Member

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    That's correct only salt and pepper with a little bit of cooking oil spread on them.
    You bake it at 350° for 10 min. on each side.
     
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  5. harmonica
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    harmonica Gold Member

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    salt right before cooking or long time? I grilled it..is baking better?
     
  6. peach174
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    peach174 Gold Member Gold Supporting Member Supporting Member

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    Grilling is exactly why it was so tough. :)
    Can't grill bison it's too lean, so high heat dry's it quickly.
     
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